As South Indians are Rice lovers, here one can find hundreds of varieties in rice accompaniments like rasam, sambar, goojju, chutney, palya, gasi, avil and it goes on. Udupi is not different, rice and dishes prepared using rice are very popular here. Any side dish, gravy or non gravy goes well with rice. Not only vegetables, lentils and legumes too are used to prepare chutneys, one such a chutney I am going to post today. Yes, it is horse gram chutney. Believe me this is a must try recipe!!!!
Meet you all with one more interesting Udupi recipe. Till then bye.