Mangalore cucumber/vellary is a vegetable that has multiple usage in kitchen. We can make curry using it’s kernel, rasam using it’s seeds and chutney using peel. How wonderful !!! nothing is wasted from this veggie, instead of entering dustbin, the peel itself is used in preparing a side dish. As we are making use of peel, wash the cucumber thoroughly in cold running water just before use. Sometimes, they may require light scrub at places where prickles or dirt attached firmly. Let us see the recipe now.
See also Mangalore cucumber seeds rasam