Potato, a all season tuber has plenty of use in Indian kitchen. Potato is used in curry, stirfry, bajji, binding agent, stuffing agent and also in sweets. Potato is so versatile tuber isn’t it? It comes very handy when you are running out of vegetables or you need side dish in a jiffy. Potato raita/aloo raita is one of most favorite side dish for rice in my family. I can have full course of meal with just this raita. It is so tasty…Let us see the recipe now.