Soak the sesame seeds in some water for about 1 to 2 hours.

In a blender include soaked sesame seeds, grated coconut, jaggery and de-seeded cardamoms. Then grind together to fine paste adding milk for ease of grinding.Transfer this ground paste in to a wide bowl and dilute it with rest of the milk.

Serve this chilled white sesame juice on hot summer days. It's refreshing and rejuvenating drink to enjoy during summer.

If you don't like biting in to chunks of sesame seeds while drinking, then you can strain it too.

You can substitute milk by almond milk or only water if you are a VEGAN.

Jaggery can be adjusted as per your taste buds.

It tastes awesome when chilled.