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Nimbu Sharbat | Lemon Sharbat in 3 Ways

Prep Time5 minutes
Total Time5 minutes
Author: Sumana

Ingredients

  • Chia seeds subja seeds - 2 tsp
  • Ice cubes - 10-15 nos.
  • Lemon juice - 4.5 tsp
  • Powdered sugar- 9 tsp
  • Salt- A pinch
  • Mint juice - 2 tsp
  • Ginger juice - 2 tsp

Instructions

Preparation

  • Soak chia seeds in enough water for about 10 minutes. After soaking the seeds bloom up and ready to use.
    Nimbu sharbat step 1

Method

  • In a glass add ice cubes, lemon juice, 3 teaspoon of sugar powder and salt.
    Nimbu sharbat step 2
  • Add 1.5 cup of water and a tea spoon of bloomed chia seeds. Mix and serve.
    Nimbu sharbat step 3
  • Next in another glass add ice cubes, lemon juice,3 teaspoon of sugar powder, mint juice and 1.5 cup of water. Top it with chia seeds and serve.
    Nimbu sharbat step 4
  • In another glass add ice cubes, lemon juice, 3 teaspoon of sugar powder, ginger juice and 1.5 cups of water. Add enough chia seeds and serve.
    Nimbu sharbat step 5
  • To beat the heat of scorching summer, nimbu sharbat in 3 flavors. Enjoy the healthy summer drink.
    nimbu sharbat in 3 ways

Notes

  • Adjust the sweetness according to your taste.
  • Chia seeds have cooling properties, so I have added them.You can skip, if you don't have.