Oats => This super easy cooking thing had never made it’s appearance at my house till last summer when my daughter tempted by the masala oats advertisement on TV. She insisted me to prepare the similar oats recipe at home, so my next trip to Mall included a big pack of Quaker Oats. Believe me, though it’s been there in the stock I could play around with my grocery only now and came to know that there are so many good ways to cook these oats.
Masala oats or savory oats porridge is so easy and it’s going to be new breakfast introduction at my home henceforth. The porridge is surprisingly easy and healthy too as it has vegetables plus few spices with very little oil.
You can top this masala oats with veggies of your choice and can enrich the taste with few more spices. My advice would be to eat masala oats right directly from stove, I mean the real taste would be relished only when it’s hot. As it cools down the porridge thickens and doesn’t look appetizing.